Thursday, October 30, 2008

Help me out here.

I'm formulating a menu for a bridal shower, and I'm looking for recipes for mini quiches. I have both the tiny muffin tins and regular sized ones. Give me your best, please.
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2 comments:

4*KowBoys said...

Mini Quiches







+ Mix 2T flour, 8 oz. shredded cheese, and 1/2 cup chopped onion into a bowl (coating ingredients in flour helps them to combine in the egg mixture)
+ Beat 4 eggs slightly and add 1 1/2 cups of half and half
+ Add egg mixture to the cheese mixture
+ Sprinkle with salt and pepper
Cut small circles out of refrigerated pie crusts with 2 1/2 inch cookie cutter (or use a 1/2 cup measuring cup)
+ Spray muffin cups with cooking spray
Put one pie crust circle into each mini muffin cup and form shell around muffin cup with fingers
**Add a pinch of additional ingredients if desired (crumbled cooked bacon, broccoli, spinach, etc.)
Pour egg/cheese mixture into muffin cups
***Add a pinch of additional ingredients if desired (crumbled cooked bacon, broccoli, spinach, etc.)
Bake at 350 degrees for approximately 25 minutes (or until toothpick comes out clean)
(makes 24 mini quiches)







You can also make this in a 9 inch pie plate, Can't remember the cooking time though probably 50-60 minutes. I have made this many times for parties.

November 9, 2008 at 7:35 AM
Nurse Heidi said...

Excellent! Thank you! I actually just bought a bunch of pie crusts today because I saw them on sale.

November 11, 2008 at 9:23 PM

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